A sophisticated, fine-dining style entrée to impress the foodies and non-foodies alike. This decadent pate has a delicate palate that ensures you and your guests will savor every mouthful. The mushroom blend is up to you, but for the most robust flavors shitake is king of the mushrooms for a reason and deserves to be included. People will ask you for this recipe for sure!
Vegan Truffle and Wild Mushroom Pate